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An Assessment of Chemical and Microbiological Properties of Different Types of Poultry Waste Compost Prepared by Bin and Windrow Composting System Rev. Bras. Ciênc. Avic.
Irfan,M; Mehmood,S; Mahmud,A; Anjum,AA.
ABSTRACT The present study aimed to evaluate the physical, chemical, and microbiological characteristics of 4 different poultry waste (dead birds, hatchery waste, offal, and a mixture of all) processed under two composting systems (bin and windrow). For this purpose, 12 compost bins and 12 windrow piles having different poultry waste were placed according to 2 × 4 factorial arrangements under Completely Randomized Design. Treatments consisted of 2 composting systems (bin and windrow) and 4 compost types (dead birds, offal, hatchery waste, and a mixture of all). The bins were comprised of 3 compartments (primary, secondary, and curing) and filled with dead birds, offal, hatchery waste, and a mixture of all. A similar procedure was adopted for the windrow...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Bin; Chemical; Composting; Microbiological; Poultry Waste; Windrow.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000400301
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Comparative Study on Carcass Traits, Meat Quality and Taste in Broiler, Broiler Breeder and Aseel Chickens Rev. Bras. Ciênc. Avic.
Khan,U; Hussain,J; Mahmud,A; Khalique,A; Mehmood,S; Badar,IH; Usman,M; Jaspal,MH; Ahmad,S.
ABSTRACT Present study evaluated carcass and meat quality attributes of broilers, broiler breeders and Aseel chickens. Sixty birds from each chicken genotype (broiler, broiler breeder and Aseel chickens; five-wk-old broilers and 60-wk-old Aseel chickens and broiler breeders) were evaluated. Birds were maintained under similar environment for 21 days, and then slaughtered to analyze their carcass qualitative and organoleptic characteristics. No carcass yield differences were detected among genotypes. Aseel chickens had heavier neck, followed by broiler breeder and broiler (p<0.0001). Higher liver (p<0.0001), intestine (p<0.0001), ribs and back (p=0.0014) yields were obtained in broilers than in broiler breeders and Aseel chickens. Females showed...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aseel; Breeder; Broiler; Carcass traits; Meat quality.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000100316
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Different Selection Strategies for the Improvement of the Growth Performance and Carcass Traits of Japanese Quails Rev. Bras. Ciênc. Avic.
Ahmad,S; Mehmood,S; Javed,K; Mahmud,A; Usman,M; Rehman,A; Ishaq,HM; Hussain,J; Ghayas,A.
ABSTRACT The present study evaluated different selection strategies to improve the growth performance and carcass traits of Japanese quails. To this end, 540 Japanese quails previously selected for high body weight at three ages (10, 12 and 14 weeks) from four close-bred flocks (Major, Kaleem, Saadat and Zahid) were subjected to three selection strategies: pedigree-based, mass selection or random-bred (controls). For pedigree-based selection, 108 birds (4 close-bred flocks × 3 age groups × 9 replicates × 1 bird each) with full pedigree and selected for high body weight were used, whereas in mass selection 324 birds (4 close-bred flocks × 3 age groups × 9 replicates × 3 birds each) with high body weight were selected to be the parents of next generation....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Pedigree Selection; Mass Selection; Parental Age groups; Close-bred Flocks; Feed Conversion Ratio; Carcass yield.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000300497
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Effect of Breeder Age on the Progeny Performance of Three Naked-Neck Chicken Phenotypes Rev. Bras. Ciênc. Avic.
Azhar,M; Mahmud,A; Usman,M; Javed,K; Ishaq,HM; Mehmood,S; Ahmad,S; Hussain,J; Ghayas,A; Abbas,M.
ABSTRACT The study was planned to evaluate the effect of different naked-neck (NN) chicken genotypes and breeder ages on the growth performance of their progenies. A total of 126 chicks, from two breeder ages and three NN varieties, were reared up to 20 weeks of age. A randomized complete block design in factorial arrangement, with six treatments of seven replicates of two females and one male each, was applied. Treatments consisted of three NN varieties (light brown, black, and dark brown) and two breeder age groups (45 and 55 weeks old). Growth performance (body weight gain, feed intake and feed conversion ratio) were evaluated. Higher feed intake was observed in both the male and female progenies of 55-week-old compared with 45-week-old breeders. Light...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Breeder age; Naked-neck chickens; Progeny growth performance; Varieties..
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000300312
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Effect of Broiler Crating Density and Transportation Distance on Preslaughter Losses and Physiological Response During the Winter Season in Punjab, Pakistan Rev. Bras. Ciênc. Avic.
Hussnain,F; Mahmud,A; Mehmood,S; Jaspal,MH.
ABSTRACT A study was conducted to determine the impact of crating density and transportation distance on losses and physiological response of broilers during the winter season. For this, ROSS-308 broilers were crated at three densities (i.e., 10, 12, and 15 birds/crate) in plastic crates and transported in three distances (i.e., 80, 160, and 240 km) during the winter season at 3.6 - 9.5ºC temperature and 63.3 - 78.8% relative humidity. Results showed that body weight loss increased significantly with the increase in transportation distance and decrease in crating density, whereas dead on arrival, physical injuries and bruises were not different among different transportation distance and crating density treatments. Significant reduction in carcass and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cold stress; Crating density; Shrinkage; Transportation; Winter.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000200306
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Effect of Fat Sources and Emulsifier Levels in Broiler Diets on Performance, Nutrient Digestibility, and Carcass Parameters Rev. Bras. Ciênc. Avic.
Kamran,J; Mehmood,S; Mahmud,A; Saima,.
ABSTRACT The objective of the current study was to check the effect of fat types and polyglycerol polyricinoleate (PGPR) levels in broiler diets on broilers performance. For this purpose, three sources of fat {soy oil (SO), poultry oil (PO), and oxidized oil (OO) (oxidized soy oil)} and four levels of PGPR were used in a 3×4 factorial arrangement. The trial had 12 different dietary treatments: (T1) basal ration (BR) containing SO without PGPR supplementation, (T2) BR containing PO without PGPR supplementation, (T3) BR containing OO without PGPR supplementation, (T4) BR containing SO with PGPR supplementation (0.025%), (T5) BR containing PO with PGPR supplementation (0.025%), (T6) BR containing OO with PGPR supplementation (0.025%), (T7) BR containing SO...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Polyglycerol polyricinoleate; Digestibility; Performance; Broilers.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000100316
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Effect of Fat Sources and Emulsifier Supplementation in Broiler Starter, Grower and Finisher Diets on Performance, Nutrient Digestibility, and Carcass Parameters Rev. Bras. Ciênc. Avic.
Kamran,J; Mehmood,S; Rahman,MA; Mahmud,A; Saima,; Hussain,M; Rehman,A; Khalil,S; Qamar,SH.
ABSTRACT The purpose of this study was to evaluate the effect of fat sources and emulsifier supplementation in different phases on growth performance of broilers. Treatments were; (T1) basal ration (BR) which contained soy oil (SO) and had inclusion of emulsifier for whole life, (T2) BR which contained poultry fat (PO) and had inclusion of emulsifier for whole life, (T3) BR which contained oxidized oil (OO) and had inclusion of emulsifier for whole life, (T4) BR which contained SO and had inclusion of emulsifier during starter phase (T5) BR which contained PO and had inclusion of emulsifier during the starter phase, (T6) BR which contained OO and had inclusion of emulsifier during the starter phase, (T7) BR which contained SO and had inclusion of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Fat sources; Emulsifier; Phases; Digestibility; Performance; Broilers.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000300314
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Effects of Different Anti-Stressors on Growth, Serum Chemistry and Meat Quality Attributes of Japanese Quail Rev. Bras. Ciênc. Avic.
Rasul,M; Mehmood,S; Ahmad,S; Javid,A; Mahmud,A; Rehman,A; Usman,M; Hussain,J; Ahmad,M; Azhar,M.
ABSTRACT The aim of the present study was to evaluate the effect of different anti-stressors on growth performance, carcass traits, bloodchemistry and meat quality attributes of broiler Japanese quail. For this purpose, a total of 1,875 quail chicks were procured and arranged according to completely randomized design, birds were divided into 5 treatment groups having 5 replicates of 75 birds each. The treatments consisted of four anti-stressors i.e., synthetic anti-stressors (Vitamin C and Betaine) and natural anti-stressors (Turmeric and Chia Seed) along with a control group. Bird’s diets were supplemented with vitamin C, betaine, turmeric and chia seed @ 600 mg/kg, 700 mg /kg, 300 mg/kg and 7,000 mg/kg, respectively. After four weeks, 10 birds per...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Japanese quail; Anti-stressors; Growth performance; Carcass traits; Serum chemistry.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000100307
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Effects of Different Mating Strategies on Productive Performance, Bird Welfare and Economic Appraisal of Broiler Breeder under Two Production Systems Rev. Bras. Ciênc. Avic.
Shaheen,MS; Mehmood,S; Mahmud,A; Riaz,A; Mehmood,A; Ahmad,S.
ABSTRACT Objectives of the study were to investigate influence of artificial insemination (AI) in caged and floored flock in comparison to natural mating (NM) on broiler breeders’ welfare, productive performance and economic appraisal. To execute this experiment, a total of 1440 pullets of Ross-308 Parent Stock along with 168 males were picked from a commercial flock and divided into three groups i.e., AIC=AI in cages, AIF=AI on floor and third was NM=NM on floor. Each group carried 480 females (HH) while 168 males were divided into 41, 48 and 58 for AIC, AIF and NM, respectively. During both phases all procedures and studied parameters were the same except the sperm dose rates which were changed during post peak. According to the results, significantly...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Body weight; Economical appraisal; Housing systems; Mating strategies; Serum chemistry.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000400311
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Effects of Supplemented Growth Promoters on Performance and Intestinal Morphology in Broilers Reared under Different Stocking Densities Rev. Bras. Ciênc. Avic.
Altaf,MT; Mahmud,A; Mehmood,S; Saima,.
ABSTRACT The aim of the present study was to investigate the influence of different growth promoters on broiler performance and intestinal morphology reared under various stocking densities. A total of 900 day old (Ross-308) straight run broilers were randomly divided into fifteen treatment groups according to a completely randomized design. A 5 × 3 factorial arrangement of treatment was employed. Treatments were consisted of four growth promoters (antibiotics, prebiotics, probiotics, and symbiotics) and a control group with three stocking densities (0.046, 0.056, 0.065m2). Each treatment was replicated 6 times with 10 birds in each. Regarding growth performance, feed intake (p=0.0008), body weight (p=0.0085) and feed conversion ratio (p=0.0001) were...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler growth promoters stocking density; Growth performance; Intestinal histology.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000400306
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Influence of Moringa Oleifera Leaf Meal Used as Phytogenic Feed Additive on the Serum Metabolites and Egg Bioactive Compounds in Commercial Layers Rev. Bras. Ciênc. Avic.
Ahmad,S; Khalique,A; Pasha,TN; Mehmood,S; Ahmad,S Sohail; Khan,AM; Hussain,K.
ABSTRACT Phytogenic feed additives have been increasingly used in the last decade, and several plants and their metabolites have been investigated for the said purpose. In this context, present study aimed at evaluating the effects of Moringa oleifera as feed additive on layer performance, and egg bioactive compound levels and nutrient profile. HyLine W36 layers (n=200), 50 weeks of age, were randomly distributed in four treatments with five replicates of ten birds each. Four isocaloric (2725 kcal/kg) and isonitrogenous (CP 16%) diets were formulated and supplemented with 0, 0.5, 1.0, or 1.5% (w/w) of dried Moringa oleifera leaf powder (MLM). The results showed positive effects of MLM on egg production, egg mass, and feed conversion ratio, but negative...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Β-carotene; Moringa leaf; Quercetin; Production performance; Serum biochemistry.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000200325
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Influence of Thermally Oxidized Vegetable Oil and Animal Fats on Growth Performance, Nutrient Digestibility, Carcass Parameters and Meat Quality of Broilers Rev. Bras. Ciênc. Avic.
Kamran,J; Mehmood,S; Mahmud,A; Saima,.
ABSTRACT The current study was planned to investigate the influence of soy oil, oxidized soy oil, poultry oil single refined and poultry oil double refined on the performance of broilers chicken. A total of two hundred and forty, day-old broiler chicks were divided into 4 treatments in such a way that each treatment had six replicates and each replicate had ten chicks. The experimental treatments were separated with the usage of single refined poultry oil, double refined poultry oil, oxidized soy oil and soy oil in the diet of broilers. In both starter and overall periods average body weight was higher (p<0.05) for birds which were on a basal diet containing soy oil as compared to other diets. Similarly, feed intake was higher (p<0.05) for birds...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Oxidized soy oil; Fresh soy oil; Poultry refined oil; Growth; Digestibility; Broilers.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000200318
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Subsequent Effect of Dietary Lysine Regimens Fed in the Starter Phase on the Growth Performance, Carcass Traits and Meat Chemical Composition of Aseel Chicken in the Grower Phase Rev. Bras. Ciênc. Avic.
Hussain,M; Mahmud,A; Hussain,J; Qaisrani,SN; Mehmood,S; Rehman,A.
ABSTRACT This study was designed to examine carryover effect of dietary lysine (Lys) levels fed during the starter phase on the growth performance of three varieties of Aseel chickens. A total of 378 birds (126 from each variety) derived from a previous experiment, in which birds were distributed according a randomized block design in a 3×3 factorial arrangement, were evaluated from 7-18 weeks of age. Treatments consisted of three varieties of Aseel chicken [(Mianwali (MW), Peshawari (PW) and Lakha (LK)] fed three dietary Lys regimes (high, medium and low) during the starter phase (0-6 weeks). In the present experiment, the performance parameters, carcass traits, and meat chemical composition six replicates of seven birds per treatment were evaluated. The...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Growing phase; Growth performance; Meat composition; Carcass characteristics; Aseel chickens.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000300455
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Vegetable Waste Inclusion in Broiler Diets and its Effect on Growth Performance, Blood Metabolites, Immunity, Meat Mineral Content and Lipid Oxidation Status Rev. Bras. Ciênc. Avic.
Raza,A; Hussain,J; Hussnain,F; Zahra,F; Mehmood,S; Mahmud,A; Amjad,ZB; Khan,MT; Asif,M; Ali,U; Badar,IH; Nadeem,M.
ABSTRACT The aim of present study was to evaluate the effect of feeding vegetable waste (VW) to broilers on their growth performance, serum chemistry, immune status, meat mineral content and lipid oxidation status. For this purpose, 100 one-day-old chicks (Cobb 500) were acquired from a commercial hatchery and allocated according to a completely randomized design into five dietary treatments with four replicates of five birds each. The dietary treatments included: T1 ( 100 % c o m m e r c i a l f e e d ( C F ) + 0 % V W), T2 ( 75 % C F + 25 % V W), T3 ( 50 % C F + 50 % V W), T4 ( 25 % C F + 75 % V W) and T5 ( 0 % C F + 100 % V W). Experimental birds were subjected to dietary treatments from 5 to 7 weeks of age. At the end...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Alternative feed; Commercial feed; Meat evaluation; Poultry production.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000100315
Registros recuperados: 14
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